Available September 1 - 30 As a part of Food Fight Against Hunger, proceeds from this menu will benefit Second Harvest Foodbank of Southern Wisconsin. For more information on Food Fight Against Hunger, please visit: foodfightinc.com/ff-against-hunger
Baked Monterey Jack cheese with fresh tomatoes, poblano peppers, and onions. Served in a cast iron skillet with warm flour tortillas. Add chorizo for 1.50
Grilled salmon served over a basil-jalapeño cream sauce, topped with a fresh apricot salsa and served with your choice of sides.
Tito's Handmade Vodka, Solerno Blood Orange, and fresh lime juice, served over ice with a salted rim.
A Gold medal-winning beer from O'so Brewing in Plover, WI that combines orange zest with malted wheat for a crisp, refreshing flavor.