We're a Southwestern restaurant with a BBQ problem, a tequila bar with a bourbon problem; that's why on Wednesdays we let our BBQ take center stage and top things off with our favorite bourbon cocktails.
Decide how big your appetite is: choose your favorite house-smoked meats and pair them up with two tasty sides of your choice.
For appetites the size of Texas.
Make it a Bourbon and BBQ Dinner
Add a Classic Bourbon Cocktail to your BBQ Dinner for just 4.00
Pork roast, with eight secret herbs and spices, slow-roasted and smoked tender, served with BBQ sauce.
Brisket coated with eight secret herbs and spices, slow-roasted, smoked for 12 hours, and served with BBQ sauce.
Kansas City dry-rubbed, slow-smoked pork ribs served with Kentucky-style BBQ sauce.
Tender pieces of chicken soaked in buttermilk, floured, and fried until crispy.
Chose any two sides to pair with your BBQ Dinner
Serves 3-4 people.
Choice of cocktail: Manhattan / Old Fashioned / Whiskey Sour Choice of bourbon: Medley Bros. Bourbon / Rough Rider Rye / Bulleit Bourbon
Choice of any three bourbons: Makers Mark / Buffalo Trace / Knob Creek Rye / Templeton Rye / Bulleit Rye / High West Double Rye / Willet Bourbon / Jim Beam
Our bartenders create a craft cocktail each week featuring one of our favorite bourbons.