Hours

Sunday: 9AM - 9PM
Monday - Thursday: 4:30PM - 9PM
Friday: 4:30PM - 10PM
Saturday: 9AM - 10PM

Brunch

Saturday, Sunday: 9AM - 3PM

Happy Hour (only in the bar area)

Sunday - Thursday: 4:30PM - 6:30PMMonday: 4:30PM - 9PM

Dinner

Sunday: 3PM - 9PMMonday - Thursday: 4:30PM - 9PMFriday: 4:30PM - 10PMSaturday: 3PM - 10PM

Holly Schwichtenberg

Assistant General Manager

Javier Olivos

Executive Chef